Restaurant Shift Leader — Growth & Perks

tacobell

Hillsborough Township (NJ)

On-site

USD 52,000 - 76,000

Full time

14 days+
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Benefits offered by this job

Medical coverage
Dental coverage
Vision coverage
401(k) plan
STD/LTD and Life Insurance
Employee discounts
Training programs
Paid Time Off
Monthly performance bonus
Career advancement

Job summary

Taco Bell is seeking a Restaurant Shift Manager to oversee daily operations, lead a team, ensure food safety, and drive exceptional guest experiences on each shift. You will coach staff, manage schedules, and uphold company standards in a fast-paced setting.

Strong leadership, communication, and organizational skills are essential, along with a commitment to quality and teamwork across the restaurant. This position is located at 409 US Highway 206, Hillsborough, NJ 08844.

Qualifications

  • Experience supervising restaurant staff and operations.
  • Strong leadership and interpersonal skills.
  • Knowledge of food safety regulations and best practices.
  • Excellent organizational and time management abilities.

Responsibilities

  • Lead and coordinate restaurant crew during shifts.
  • Ensure outstanding customer service and resolve inquiries promptly.
  • Oversee opening/closing procedures, cash handling, and sanitation.
  • Create and manage shift schedules, staffing, and training.
  • Provide coaching and development to team members.
  • Monitor sales and expenses to support financial targets.
  • Communicate with management and kitchen staff for smooth operations.

Skills

Leadership
Supervisory experience
Food safety knowledge
Customer service
Operations management
Communication skills

Education

High school diploma or equivalent
Hospitality management degree (preferred)

Job description

Taco Bell is seeking a Restaurant Shift Manager to oversee daily operations, lead a team, ensure food safety, and drive exceptional guest experiences on each shift. You will coach staff, manage schedules, and uphold company standards in a fast-paced setting.

Strong leadership, communication, and organizational skills are essential, along with a commitment to quality and teamwork across the restaurant. This position is located at 409 US Highway 206, Hillsborough, NJ 08844.

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