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Red Robin is seeking a Shift Supervisor to help manage day-to-day operations during mid and closing shifts, under exempt management, and to act as an ambassador of our brand. You will ensure guest satisfaction, product quality, and restaurant cleanliness while supporting profit goals.
As a leader on the team, you will train on-the-job, supervise peers, and may cover other hourly roles as needed. A 21+ age, restaurant experience, strong communication, and flexibility are required.
Red Robin is seeking a Shift Supervisor to help manage day-to-day operations during mid and closing shifts, under exempt management, and to act as an ambassador of our brand. You will ensure guest satisfaction, product quality, and restaurant cleanliness while supporting profit goals.
As a leader on the team, you will train on-the-job, supervise peers, and may cover other hourly roles as needed. A 21+ age, restaurant experience, strong communication, and flexibility are required.