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Red Robin is seeking an energetic Shift Supervisor to lead restaurant operations during mid and closing shifts, under the supervision of exempt management.
The role emphasizes guest satisfaction, quality, cleanliness, and profitability; candidates should have 21+ age, at least one year in full-service in a leadership-oriented role, and flexible availability; benefits include health coverage, discounts, and growth opportunities.
Red Robin is seeking an energetic Shift Supervisor to lead restaurant operations during mid and closing shifts, under the supervision of exempt management.
The role emphasizes guest satisfaction, quality, cleanliness, and profitability; candidates should have 21+ age, at least one year in full-service in a leadership-oriented role, and flexible availability; benefits include health coverage, discounts, and growth opportunities.