Restaurant Shift Lead — Growth, Ops & Guest Experience

Red Robin; Castle Rock (CO); On-site; USD 24,000 - 29,000; Full time

Benefits offered by this job

Flexible schedules

Employee discounts

Referral bonuses

Health insurance options

Retirement benefits

Job summary

Red Robin is seeking a Shift Supervisor to oversee daily restaurant operations during mid and closing shifts. You will lead a team, ensure safety, cleanliness, and high guest satisfaction while upholding brand standards.

The role emphasizes strong leadership, effective communication, and basic business math to support profit and service quality. Flexible scheduling and growth opportunities are highlighted in this posting.

Qualifications

• Requires strong leadership and guest-focused service.
• Excellent oral and written communication skills.
• Basic business math and accounting skills for daily tasks.
• Ability to supervise peers and maintain standards.

Responsibilities

• Oversee day-to-day operations during mid and closing shifts.
• Maintain restaurant cleanliness, food quality, and guest satisfaction.
• Lead and mentor team members; resolve conflicts efficiently.
• Ensure adherence to brand standards and safety procedures.

Skills

Leadership

Customer service

Communication

Basic math

Education

High school diploma or equivalent

Some college preferred

Job description

Red Robin is seeking a Shift Supervisor to oversee daily restaurant operations during mid and closing shifts. You will lead a team, ensure safety, cleanliness, and high guest satisfaction while upholding brand standards.

The role emphasizes strong leadership, effective communication, and basic business math to support profit and service quality. Flexible scheduling and growth opportunities are highlighted in this posting.