Restaurant Service Leader - Lead, Train & Elevate Guests

Chipotle Mexican Grill group; Acworth (GA); On-site; USD 32,000 - 40,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food and trained crew. The role involves keeping a clean, efficient line, supervising crew performance, and supporting everyday restaurant operations.

The Service Leader will ensure food safety practices, help resolve customer incidents, and assist with administrative duties. This position requires a high school diploma and restaurant experience.

Qualifications

• Food safety knowledge and health department awareness.
• Experience handling cash transactions and POS procedures.
• Ability to deliver excellent guest service and resolve issues.
• Willingness to train and develop front-of-house crew.

Responsibilities

• Ensure high-quality, safe food is prepared and served.
• Maintain clean, organized line and functioning equipment.
• Supervise and train restaurant crew; manage breaks and shifts.
• Support shift leaders and contribute to staff development.
• Assist with office tasks such as banking and paperwork.

Skills

Food Safety

Cash Handling

Guest Service

Team Training

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food and trained crew. The role involves keeping a clean, efficient line, supervising crew performance, and supporting everyday restaurant operations.

The Service Leader will ensure food safety practices, help resolve customer incidents, and assist with administrative duties. This position requires a high school diploma and restaurant experience.