Restaurant Ops Leader: Bonuses & Vacation Benefit

Sonny's BBQ; Florida; On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Monthly bonuses

Paid time off

Health insurance

Dental insurance

Vision insurance

401K with 4% match

Manager meals

Vacation stipend $2,500

Job summary

Sonny's BBQ in Florida is seeking an experienced Restaurant Manager to lead daily operations and deliver the high level guest experience Sonny’s is known for. You will hire, train and develop hourly team members, schedule shifts and ensure safe, engaging restaurant environments.

Expect a 50-hour workweek during peak seasons, competitive benefits including health, dental, vision, 401K with matching, and a vacation incentive of $2,500 annually after one year in management.

Qualifications

• Two years restaurant management experience required.
• Strong interpersonal and leadership skills.
• Excellent time management and organizational abilities.
• Proficient in Microsoft Office and computer use.

Responsibilities

• Assist in hiring, training and developing hourly team members.
• Schedule and evaluate staff to maintain a professional atmosphere.
• Ensure a safe, engaging environment and exceptional guest service.
• Monitor execution of policies and daily operations.
• Report to General Manager and support store needs.

Job description

Sonny's BBQ in Florida is seeking an experienced Restaurant Manager to lead daily operations and deliver the high level guest experience Sonny’s is known for. You will hire, train and develop hourly team members, schedule shifts and ensure safe, engaging restaurant environments.

Expect a 50-hour workweek during peak seasons, competitive benefits including health, dental, vision, 401K with matching, and a vacation incentive of $2,500 annually after one year in management.