Restaurant Operations Manager - Flexible Schedule & Guest Experience

Bonefish Grill; Buford (GA); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401k

Job summary

Bonefish Grill is seeking an experienced Restaurant Manager to oversee daily front and back of house operations in Buford, GA. You will lead staff, ensure guest satisfaction, and drive operational excellence while maintaining brand standards.

The role requires at least 1 year of restaurant management experience, a flexible schedule, and a minimum age of 21. Eligible for benefits and a potential bonus based on location and performance.

Qualifications

• 1 year of restaurant management experience required.
• Must be able and willing to work a flexible schedule.
• Minimum age 21 years.

Responsibilities

• Oversee daily FOH/BOH operations and staff in a restaurant.
• Assist with staffing levels by scheduling, recruiting, interviewing, and hiring.
• Maintain safety, sanitation, and health standards; ensure compliance with policies and laws.
• Respond to guest comments and uphold service standards.
• Develop team member growth through coaching and training.

Skills

Staff scheduling

Team leadership

Customer service

Operations knowledge

Education

Food safety certification

Tools

Microsoft Office

Job description

Bonefish Grill is seeking an experienced Restaurant Manager to oversee daily front and back of house operations in Buford, GA. You will lead staff, ensure guest satisfaction, and drive operational excellence while maintaining brand standards.

The role requires at least 1 year of restaurant management experience, a flexible schedule, and a minimum age of 21. Eligible for benefits and a potential bonus based on location and performance.