Restaurant Operations Manager

Sully's Steamers Downtown Greenville; Greenville (SC); On-site; USD 40,000 - 60,000; Full time

Job summary

A growing restaurant franchise in Greenville is seeking an Operator to manage daily operations, oversee inventory, and ensure guest satisfaction. Candidates should have strong leadership skills and a preferred college degree. Responsibilities include employee management, financial reporting, and maintaining food safety standards. This role involves a demanding 50-hour work week with additional office hours, ensuring a dynamic and engaging work environment.

Qualifications

• A combination of practical experience and education will be considered.
• Must possess a valid driver's license.
• Must be eligible to work in the United States.

Responsibilities

• Manage daily operations of the restaurant.
• Oversee inventory and ordering of food and supplies.
• Ensure guest satisfaction and quality service.

Skills

Leadership ability

Good communication skills

Self-discipline

Team motivation

Education

College degree preferred

Tools

MS Word

Excel

Job description

A growing restaurant franchise in Greenville is seeking an Operator to manage daily operations, oversee inventory, and ensure guest satisfaction. Candidates should have strong leadership skills and a preferred college degree. Responsibilities include employee management, financial reporting, and maintaining food safety standards. This role involves a demanding 50-hour work week with additional office hours, ensuring a dynamic and engaging work environment.