Restaurant Operations Leader — Guest Experience & Growth

Wendy's; Glen Cove (CO); On-site; USD 62,000 - 95,000; Full time

Job summary

Wendy's in Colorado is seeking a General Manager to lead restaurant operations, drive customer delight, and develop a high-performing team of managers and crew. You will ensure compliance with company policies, execute training programs, and uphold safety and quality standards to deliver exceptional guest experiences.

As District Manager oversees the chain, this role emphasizes talent development, profit growth, and adherence to standards, with strong focus on staffing, training, and performance

Qualifications

• High School Diploma or GED required
• 18 years old or older
• Minimum of 3 years line operations experience in the restaurant industry; or equivalent education and experience.

Responsibilities

• Manages the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems.
• Ensures achievement of restaurant objectives are reached in all areas while following all Company guidelines.
• Provides leadership, direction, training, and development to subordinate managers and crew.

Job description

Wendy's in Colorado is seeking a General Manager to lead restaurant operations, drive customer delight, and develop a high-performing team of managers and crew. You will ensure compliance with company policies, execute training programs, and uphold safety and quality standards to deliver exceptional guest experiences.

As District Manager oversees the chain, this role emphasizes talent development, profit growth, and adherence to standards, with strong focus on staffing, training, and performance