Multi-Unit Restaurant GM — Lead Ops, P&L & Growth

Wendy's Restaurant Franchise; Greeley (CO); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

WeLearn training

Wendy’s University

Food safety training

Job summary

Wendy's in Colorado seeks a General Manager to lead daily restaurant operations on-site, supervise staff, and ensure profitability. The role requires strong leadership, budgeting, and customer service excellence, with flexibility to work extended hours and shifts across locations.

You will oversee staffing, training, and compliance with company policies, while driving sales and operational standards in a fast-paced environment.

Qualifications

• College degree and 5+ years of restaurant operations experience.
• Experience in multi-unit management preferred; strong budgeting skills.
• Strong knowledge of interviewing, policy implementation, and compliance.

Skills

Restaurant operations

Budgeting

Supervisory skills

Interviewing skills

Communication skills

PC skills

Education

College degree

Tools

WeLearn training platform

Wendy’s operating systems

Job description

Wendy's in Colorado seeks a General Manager to lead daily restaurant operations on-site, supervise staff, and ensure profitability. The role requires strong leadership, budgeting, and customer service excellence, with flexibility to work extended hours and shifts across locations.

You will oversee staffing, training, and compliance with company policies, while driving sales and operational standards in a fast-paced environment.