Restaurant General Manager - Lead Growth & Guest Experience

Wendy; Fairfield Township (OH); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Weekly Pay

Medical, Dental, Vision

Paid Time Off

Performance bonus

Job summary

Wendy's is seeking a General Manager to oversee all people and operations at the restaurant. You will lead the management team, drive customer service, training, and profitability while modeling Wendy's core values daily.

Responsibilities include managing schedules, interviewing and coaching staff, ensuring food safety and health standards, and maintaining financial controls under the guidance of a District Manager. Competitive compensation and benefits offered.

Qualifications

• 2+ years of experience in high-volume food service (preferred).
• Ability to lead and develop a restaurant team.
• Strong focus on customer service, safety and cost controls.

Responsibilities

• Oversee restaurant operations and lead the management team.
• Maintain day-to-day financial controls and P&L performance.
• Create staff schedules, hire/train and coach team members.
• Ensure food safety, health standards and equipment upkeep.

Skills

Leadership

P&L management

Customer service

Staff scheduling

Interviewing

Training & development

Food safety

Education

HS diploma or equivalent

Job description

Wendy's is seeking a General Manager to oversee all people and operations at the restaurant. You will lead the management team, drive customer service, training, and profitability while modeling Wendy's core values daily.

Responsibilities include managing schedules, interviewing and coaching staff, ensuring food safety and health standards, and maintaining financial controls under the guidance of a District Manager. Competitive compensation and benefits offered.