Restaurant Operations Leader: Elevate Guest Experience

Bonefish Grill; Schaumburg (IL); On-site; USD 53,000 - 73,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401k

Job summary

Bonefish Grill in Schaumburg, IL is seeking a qualified Manager to oversee daily FOH/BOH operations, staff scheduling, and guest service excellence, with responsibility for leadership and direction to team members.

The role requires at least 1 year of restaurant management, a flexible schedule, and 21+ to work; preferred: bar experience, food-safety certification, and willingness to relocate within the region. Bloomin Brands benefits apply.

Qualifications

• 1 year restaurant management experience.
• Must be able and willing to work a flexible schedule.
• Minimum age 21 years.

Responsibilities

• Assist with staffing levels by scheduling, recruiting, interviewing, and hiring.
• Actively participate in the career growth of hourly team members.
• Implement security protocols to ensure safety of employees and guests.
• Comply with safety, sanitation, and company policies; ensure health inspections meet standards.
• Respond to guest comments and build loyalty by upholding service standards.
• Maintain knowledge of the full menu and preparation standards.
• Engage in community and market-related opportunities at the restaurant.

Skills

Staffing

Scheduling

Leadership

Customer service

Microsoft Office

Tools

Microsoft Office

Job description

Bonefish Grill in Schaumburg, IL is seeking a qualified Manager to oversee daily FOH/BOH operations, staff scheduling, and guest service excellence, with responsibility for leadership and direction to team members.

The role requires at least 1 year of restaurant management, a flexible schedule, and 21+ to work; preferred: bar experience, food-safety certification, and willingness to relocate within the region. Bloomin Brands benefits apply.