Restaurant Operations Leader

Dunkin | U Donuts; Hinesville (GA); On-site; USD 42,000 - 54,000; Full time

Job summary

Dunkin' Donuts in Georgia is seeking a Restaurant Manager to oversee daily operations, lead a motivated team and deliver guests a great experience.

You will drive top-line results by executing brand standards, managing labor and food costs, and ensuring franchisee policies are followed.

ServSafe certification and hands-on coaching are valued as you inspire teams to perform with urgency and pride.

Qualifications

• Experience leading a restaurant team and delivering guest experiences.
• Fosters coaching, feedback, and recognition.
• Understand brand standards and franchisee policies.

Responsibilities

• Oversee overall operation according to Dunkin' Donuts standards.
• Promote a team environment through coaching and feedback.
• Drive profitability by managing labor and food costs and ensuring safety and cleanliness.

Skills

Team leadership

Coaching and feedback

Communication

Guest service

Education

ServSafe certification

Job description

Dunkin' Donuts in Georgia is seeking a Restaurant Manager to oversee daily operations, lead a motivated team and deliver guests a great experience.

You will drive top-line results by executing brand standards, managing labor and food costs, and ensuring franchisee policies are followed.

ServSafe certification and hands-on coaching are valued as you inspire teams to perform with urgency and pride.