Restaurant Operations Leader

Habit-Burger-; Beaverton (OR); On-site; USD 52,000 - 72,000; Full time

Benefits offered by this job

Medical, Dental and Vision

401(k) Retirement Savings Plan

Paid time off

Employee Meal Program

Referral Bonus Programs

Quarterly Bonus Programs for Managers

Job summary

Habit Burger & Grill in Beaverton, OR is seeking an Assistant Manager to support the General Manager in daily restaurant operations. You will coordinate communication within the management team to drive sales, quality, and guest satisfaction.

The role requires leadership, team development, and a strong customer-service mindset, with ongoing training and opportunities for career growth in a fast-paced environment.

Qualifications

• Leadership and team management experience in food service.
• Strong customer service focus.
• Problem-solving and conflict-resolution skills.
• Ability to read, write, and communicate effectively in English.
• Basic math and computer skills.

Responsibilities

• Assist in recruiting, hiring, and onboarding FOH & BOH team members.
• Supervise training and development of team members.
• Ensure standard operating procedures for food quality and safety.
• Train and educate staff on procedures, product changes, and promotions.
• Assist in managing daily restaurant operations and scheduling.

Skills

Leadership

Customer service

Problem solving

Team management

English communication

Education

High school diploma or equivalent

Food Manager Certification / ServSafe Manager

Job description

Habit Burger & Grill in Beaverton, OR is seeking an Assistant Manager to support the General Manager in daily restaurant operations. You will coordinate communication within the management team to drive sales, quality, and guest satisfaction.

The role requires leadership, team development, and a strong customer-service mindset, with ongoing training and opportunities for career growth in a fast-paced environment.