Restaurant Operations Lead: Elevate Guest Experience

IHOP 3013 Georgetown; Georgetown (TX); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Health insurance

Promoting from within

Training staff

Job summary

IHOP 3013 Georgetown is seeking a Restaurant Manager to oversee daily operations during scheduled shifts. The role includes guiding staff, ensuring guest satisfaction, and upholding IHOP standards for quality and cleanliness.

You will also manage line checks, staff recruitment, training, and orient new hires to ensure a strong start. A focus on consistent feedback and uniform policy will be essential for operational success.

Qualifications

• Open availability for shifts.
• Awareness of events in the local area to ensure proper staffing.
• Willing to work at any local units or possibly relocate to support operations.

Responsibilities

• Oversee the entire operation during scheduled shifts and make daily decisions.
• Provide consistent support to staff and ensure positive guest interactions.
• Uphold standards, maintain product quality, and ensure cleanliness and sanitation.

Skills

Staff leadership

Operations management

Guest service

Quality control

Job description

IHOP 3013 Georgetown is seeking a Restaurant Manager to oversee daily operations during scheduled shifts. The role includes guiding staff, ensuring guest satisfaction, and upholding IHOP standards for quality and cleanliness.

You will also manage line checks, staff recruitment, training, and orient new hires to ensure a strong start. A focus on consistent feedback and uniform policy will be essential for operational success.