Restaurant Manager - Unit # 735

Whataburger; Texas; On-site; USD 40,000 - 60,000; Full time

Job summary

An established industry player in the fast-food sector is seeking a dynamic Restaurant Manager to oversee daily operations. This role involves leading a team to ensure exceptional customer service, managing kitchen operations, and maintaining compliance with health and safety regulations. The ideal candidate will bring strong leadership skills, a passion for food safety, and a commitment to excellence in service. Join a vibrant team dedicated to providing quality meals and a welcoming atmosphere, where your leadership can make a significant impact on the dining experience and community relations.

Qualifications

• 1+ years of restaurant leadership experience.
• High school diploma/GED or equivalent work experience.

Responsibilities

• Manage daily restaurant operations and staff scheduling.
• Hire and train staff to ensure exceptional customer service.
• Ensure compliance with health and safety regulations.

Skills

Front Counter

Dining Room Attendant

Coaching

Recruitment

Health & Safety Compliance

Inventory Management

Budgeting

Financial Management

Education

High school diploma/GED

Food Handlers Certification

Food Safety Certification

Job description

Welcome to Whataburger Careers!

The Restaurant Manager oversees the daily operations of the restaurant. They hire and develop talent and provide leadership in community relations, customer service, food preparation, and health compliance.

Responsibilities

• Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas.
• Manages the kitchen team to ensure timely and quality food delivery and resolve service issues.
• Hires, trains, and retains talent to deliver extraordinary customer service.
• Conducts regular inventory checks and orders restaurant supplies as required to ensure adequate stock levels and prevent stock-outs.
• Ensures profitability for the restaurant by working with Operating Partners on financial reports and budget management.
• Provides guidance on cleaning, sanitation, and food safety procedures.
• Ensures compliance with health and safety regulations and training.

Key Skills

• Front Counter
• Dining Room Attendant
• Coaching
• Recruitment
• Health & Safety Compliance
• Inventory Management
• Budgeting
• Financial Management

Preferred Qualifications

• High school diploma/GED, equivalent work experience.
• 1+ years of restaurant leadership experience.
• Food Handlers Certification.
• Food Safety Certification (requirement may vary based on city, county, or state).

Location: 4250 Fm 2181 Hickory Creek TX 75065-7528

About the Company

Whataburger is an American privately held, regional fast food restaurant chain, headquartered and based in San Antonio, Texas, that specializes in hamburgers.