Restaurant Manager: Lead Teams to Guest-First Excellence

Baskin-Robbins; Liberty Square (FL); On-site; USD 45,000 - 65,000; Full time

Job summary

Baskin-Robbins in Liberty Square, FL is seeking a Restaurant Manager to lead a fast-paced team, uphold brand standards and deliver exceptional guest experiences. You will drive daily operations, training, scheduling and cost controls to support profitable topline growth.

The role requires leadership experience in retail, hospitality, or food service, solid English communication, basic math and financial management, and a college degree preferred. Join a team focused on guest smiles and teamwork.

Qualifications

• Basic computer skills.
• Fluent in spoken and written English.
• Basic math and financial management.
• Previous leadership experience in retail, restaurant or hospitality.
• College Degree preferred.

Responsibilities

• Lead team meetings.
• Deliver training to restaurant team members.
• Ensure Brand standards, recipes and systems are executed.
• Create and maintain a guest focused culture in the restaurant.
• Review guest feedback results and implement action plans to drive improvement.
• Communicates restaurant priorities, goals and results to restaurant team members.
• Execute new product roll-outs including training, marketing and sampling.
• Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws.
• Control costs to help maximize profitability.
• Completion of inventory on a periodic basis as determined by Franchisee.
• Completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards.
• Completion of DCP and other vendor orders.
• Conduct self-assessments and corresponding action plans.
• Ensure restaurant budget is met as determined by Franchisee.
• Manages cash over/short in restaurant and ensures team members are following franchisee’s cash management policies.
• Engages with Dunkin’ Brands Field Operations team as appropriate.

Skills

Basic computer skills

Fluent English

Basic math

Leadership experience

Education

College Degree

Job description

Baskin-Robbins in Liberty Square, FL is seeking a Restaurant Manager to lead a fast-paced team, uphold brand standards and deliver exceptional guest experiences. You will drive daily operations, training, scheduling and cost controls to support profitable topline growth.

The role requires leadership experience in retail, hospitality, or food service, solid English communication, basic math and financial management, and a college degree preferred. Join a team focused on guest smiles and teamwork.