Restaurant Manager: Lead People & Guest Experience

Cracker Barrel; Orangeburg (SC); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Medical, Rx, Dental, Vision benefits

401k plan with company match

Tuition reimbursement

Employee stock purchase program

35% discount on Cracker Barrel items

Exclusive Biscuit Perks

Job summary

Cracker Barrel in Orangeburg, SC is seeking a Restaurant Manager to lead both front- and back-of-house operations, ensuring exceptional guest experiences and country hospitality. You will coach and develop your team, manage inventory, and uphold Cracker Barrel's standards for service and quality.

With 2-5+ years of restaurant management experience and a valid driver's license, you will thrive in a fast-paced environment and drive results during busy shifts, including holidays and weekends.

Qualifications

• 2-5+ years of restaurant management experience.
• Valid driver’s license.

Responsibilities

• Oversee front- and back-of-house operations.
• Coach and develop team members.
• Manage inventory and costs.
• Deliver guest experiences aligned with Cracker Barrel standards.

Skills

Leadership

Operations Mgmt

Guest Experience

Staff Development

Inventory Mgmt

Customer Service

Job description

Cracker Barrel in Orangeburg, SC is seeking a Restaurant Manager to lead both front- and back-of-house operations, ensuring exceptional guest experiences and country hospitality. You will coach and develop your team, manage inventory, and uphold Cracker Barrel's standards for service and quality.

With 2-5+ years of restaurant management experience and a valid driver's license, you will thrive in a fast-paced environment and drive results during busy shifts, including holidays and weekends.