Restaurant Manager: Lead Ops & Team Growth - Full-Time

IHOP; West Valley City (UT); On-site; USD 50,000 - 55,000; Full time

Benefits offered by this job

Health insurance

Job summary

IHOP in West Valley City, Utah, is seeking a full-time Restaurant Manager to oversee daily operations, supervise staff, and ensure guest satisfaction across shifts.

You will manage scheduling, inventory, quality control, safety, and training, delivering consistent service and feedback to strengthen operations.

This role offers competitive pay, health insurance, and opportunities to work across local units as needed.

Qualifications

• Open availability.
• Awareness of events in the local area to ensure proper staffing.
• Willing to work at any local units or possibly relocate.

Job description

IHOP in West Valley City, Utah, is seeking a full-time Restaurant Manager to oversee daily operations, supervise staff, and ensure guest satisfaction across shifts.

You will manage scheduling, inventory, quality control, safety, and training, delivering consistent service and feedback to strengthen operations.

This role offers competitive pay, health insurance, and opportunities to work across local units as needed.