Restaurant Manager: Lead Guest Experience & Team Growth

Dunkin'; Portsmouth (NH); Sur place; USD 55 000 - 85 000; Plein temps

Avantages offerts par ce poste

401(k) program

Paid Time Off & Sick Pay

Medical & Dental coverage

AFLAC insurance

Free employee meals

SNHU tuition assistance

Résumé du poste

The Salema Group Dunkin’ seeks an energetic food service leader to manage daily operations and build a high-performing team at our Portsmouth, NH location. You will guide guest experience, lead by example on the floor, and own staffing, scheduling, and performance standards.

Ideal candidates have 1+ year in food service management, strong communication and organizational skills, and a passion for coaching a diverse team in a fast-paced environment.

Qualifications

• 1+ year of food service management experience required.
• Strong leadership, communication, and organizational skills.
• Passion for customer satisfaction and team development.

Responsabilités

• Lead the Guest Experience with a guest-first culture focused on speed, accuracy, and friendliness.
• Train, coach, and develop team members to their full potential.
• Drive operations, manage labor, food cost, and operating expenses.
• Analyze sales trends and implement growth strategies.

Connaissances

Leadership

Communication

Organizational skills

Team development

Customer satisfaction

Fast-paced environment

Formation

High School Diploma or Equivalent

ServSafe Certification

Description du poste

The Salema Group Dunkin’ seeks an energetic food service leader to manage daily operations and build a high-performing team at our Portsmouth, NH location. You will guide guest experience, lead by example on the floor, and own staffing, scheduling, and performance standards.

Ideal candidates have 1+ year in food service management, strong communication and organizational skills, and a passion for coaching a diverse team in a fast-paced environment.