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Subway is looking for a Manager to lead daily operations, ensure excellent guest experiences, and uphold food safety standards. You will supervise staff, train team members, manage inventory, and coordinate local marketing efforts.
The role demands strong communication and hands-on leadership in a fast-paced restaurant environment. Candidates should have a minimum of 2 years in a restaurant setting with supervisory experience; a high school diploma or equivalent is required.
Subway is looking for a Manager to lead daily operations, ensure excellent guest experiences, and uphold food safety standards. You will supervise staff, train team members, manage inventory, and coordinate local marketing efforts.
The role demands strong communication and hands-on leadership in a fast-paced restaurant environment. Candidates should have a minimum of 2 years in a restaurant setting with supervisory experience; a high school diploma or equivalent is required.