Restaurant Manager

Settles Hill Banquets & Events; United States; On-site; USD 42,000 - 68,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Free food & snacks

Opportunity for advancement

Signing bonus

Competitive Compensation

Career Advancement Opportunities

Job summary

A well-known restaurant in the United States is seeking an experienced Restaurant Manager to oversee operational performance and staff leadership. The role includes ensuring high service standards, facilitating communication between chefs and waitstaff, and organizing marketing efforts. The ideal candidate will have restaurant management experience, strong problem-solving skills, and the ability to thrive under pressure. Competitive compensation and a sign-on bonus after 90 days are offered.

Qualifications

• Previous restaurant management experience is essential.
• Familiarity with restaurant management software and POS software is required.
• Reliable transportation is necessary.
• Ability to remain calm and thrive under pressure.
• Excellent management and leadership skills.
• Strong communication and problem-solving skills.
• Reliable Transportation.

Responsibilities

• Assist in organizing/building/managing waitstaff team.
• Lead team in providing exceptional customer service.
• Adhere to all health and safety rules and regulations.
• Help develop and coordinate marketing efforts and community events.
• Maintain optimal restaurant ambiance.
• Adhere to company policies and standards.
• Outside expedition during peak/rush hour.
• Filling shifts as needed.

Skills

Excellent management and leadership skills

Strong communication and problem-solving skills

Ability to remain calm and thrive under pressure

Calm under pressure

Reliability

Education

High school diploma/GED

Tools

Restaurant management software

POS software

Job description

Benefits

• Employee discounts
• Flexible schedule
• Free food & snacks
• Opportunity for advancement
• Signing bonus
• Benefits/Perks
• Flexible Scheduling
• Competitive Compensation
• Career Advancement Opportunities

Job Summary

We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and well-being. You will help train and lead staff, ensuring they reflect the restaurant’s high standards. You will also help facilitate communication between our chefs and waitstaff. The ideal candidate is a strong leader with experience managing a successful restaurant.

Pay to commensurate with experience. Sign on Bonus after 90 days.

Duties and Responsibilities

• Assist in Organizing/Building/Managing waitstaff team
• Lead team in providing exceptional customer service
• Adhere to all health and safety rules and regulations
• Help develop and coordinate marketing efforts and community events
• Maintaining optimal restaurant ambiance
• Adhering to company policies and standards
• Outside expedition during peak/rush hour
• Filling shifts as needed

Qualifications

• High school diploma/GED
• Previous restaurant management experience
• Familiarity with restaurant management software and POS software
• Ability to remain calm and thrive under pressure
• Excellent management and leadership skills
• Strong communication and problem-solving skills
• Reliable Transportation