Restaurant GM: Lead Teams, Elevate Service & Profits

Taco-Bell; Archbold (OH); On-site; USD 70,000 - 100,000; Full time

Job summary

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead daily operations, coach a motivated team, and uphold brand standards. You will manage labor, food safety, guest experience, and financial performance while driving growth and delivering excellent service.

This role requires strong leadership, communication, and a passion for operational excellence in a fast-paced environment. The GM will build a capable leadership bench, supervise scheduling, control costs, and

Qualifications

• High School Diploma or GED required.
• Experience with P&L accountability in a fast‑paced setting.
• Strong leadership and customer‑focused mindset.

Responsibilities

• Lead with purpose and mentor team members to achieve results.
• Recruit, train, and develop a robust management bench.
• Provide direction, feedback, and performance coaching.
• Be a culture champion delivering Team Lyders values and standards.
• Oversee labor scheduling, food safety and brand compliance.
• Drive sales and profits through execution of annual operating plans.

Skills

Leadership

P&L accountability

Analytical skills

Communication

Team building

Conflict resolution

Operations experience

Education

High School Diploma or GED

Tools

POS systems

Inventory management software

MS Excel

Job description

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead daily operations, coach a motivated team, and uphold brand standards. You will manage labor, food safety, guest experience, and financial performance while driving growth and delivering excellent service.

This role requires strong leadership, communication, and a passion for operational excellence in a fast-paced environment. The GM will build a capable leadership bench, supervise scheduling, control costs, and