Restaurant GM: Lead People, Grow Profits & Guest Experience

Taco Bell; Spring Arbor Township (MI); Vor Ort; USD 70.000 - 90.000; Vollzeit

Zusammenfassung

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead a location with a focus on customer satisfaction, profitability, and a motivated team. You will recruit, train, and mentor staff, uphold brand standards, and drive performance with a strong emphasis on safety and guest experience.

You will manage labor, inventory, and operations daily while maintaining a safe, welcoming environment.

Qualifikationen

• 2–4 years of leadership experience in QSR or retail with P&L accountability.
• Strong analytical, decision-making, and conflict-resolution skills.
• Excellent communication and team-building abilities.

Aufgaben

• Build People Capability by coaching and developing staff.
• Recruit and train top-tier talent to deliver great guest experiences.
• Develop a bench of managers and team members ready for growth.
• Provide clear direction, mentorship, and performance feedback.
• Be a culture champion by upholding core values and standards.
• Deliver a consistent customer experience and uphold safety standards.
• Oversee labor scheduling, inventory, and health/safety compliance.
• Resolve customer issues and train teams to exceed service expectations.
• Leverage customer insights to elevate the guest experience.
• Grow brand, sales, and profits through solid plans and execution.

Kenntnisse

Leadership experience

P&L accountability

Analytical skills

Decision making

Conflict resolution

Communication skills

Team building

Customer service excellence

Ausbildung

High School Diploma or GED

Tools

POS systems

Jobbeschreibung

Team Lyders, a Taco Bell franchisee, seeks a Restaurant General Manager to lead a location with a focus on customer satisfaction, profitability, and a motivated team. You will recruit, train, and mentor staff, uphold brand standards, and drive performance with a strong emphasis on safety and guest experience.

You will manage labor, inventory, and operations daily while maintaining a safe, welcoming environment.