Restaurant GM: Lead Teams, Grow Profit & Guest Experience

Taco-Bell; Romulus (MI); In loco; USD 52.000 - 75.000; Tempo pieno

Descrizione del lavoro

Team Lyders Payroll Inc, a Taco Bell franchisee, seeks a Restaurant General Manager to lead daily operations, ensure customer satisfaction, and maximize profits in a fast-paced QSR setting. You will coach and mentor staff, uphold brand standards, and drive a culture of excellence.

The role focuses on crew development, process improvement, and delivering consistent guest experiences while managing health and safety, labor, and inventory to achieve growth targets.

Competenze

• 2–4 years of leadership experience in QSR or retail with P&L accountability

Mansioni

• Lead restaurant operations to deliver excellent customer experiences
• Recruit, mentor, and develop team members; build bench of managers
• Manage labor scheduling, inventory, and food safety compliance
• Drive brand standards, sales, and profit improvements
• Resolve customer issues and coach teams to exceed service expectations

Conoscenze

Leadership

P&L accountability

People management

Scheduling

Communication

Formazione

High School Diploma or GED

Strumenti

POS systems

Computer literacy

Descrizione del lavoro

Team Lyders Payroll Inc, a Taco Bell franchisee, seeks a Restaurant General Manager to lead daily operations, ensure customer satisfaction, and maximize profits in a fast-paced QSR setting. You will coach and mentor staff, uphold brand standards, and drive a culture of excellence.

The role focuses on crew development, process improvement, and delivering consistent guest experiences while managing health and safety, labor, and inventory to achieve growth targets.