Restaurant GM: Growth, Ops & Profitability

Burger King - 9963 - Mendota; Mendota (CA); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Incentive bonus plan based on performance.

Job summary

Burger King - 9963 - Mendota is looking for a Restaurant Manager to ensure efficient operations, quality customer service, and team development. Responsibilities include managing shifts, maintaining safety standards, handling cash controls, and conducting employee training. Applicants should have a High School diploma, be at least 18 years old, and possess Serv Safe certification. Strong leadership and communication skills are essential for success in this role.

Qualifications

• Must be at least 18 years of age.
• Ability to influence others to gain commitment.
• Understanding of P & L analysis and labor analysis.

Responsibilities

• Manage front counter operations ensuring quality service.
• Conduct meetings for planning and training.
• Oversee sales performance and local marketing efforts.
• Analyze profit and loss statements for corrective actions.

Skills

Customer service

Leadership

Communication

Cash control

Problem solving

Education

High School diploma or GED

Serv Safe certification

Some college preferred

Tools

Order processing systems

Basic computer skills

Job description

Burger King - 9963 - Mendota is looking for a Restaurant Manager to ensure efficient operations, quality customer service, and team development. Responsibilities include managing shifts, maintaining safety standards, handling cash controls, and conducting employee training. Applicants should have a High School diploma, be at least 18 years old, and possess Serv Safe certification. Strong leadership and communication skills are essential for success in this role.