Restaurant GM: Growth, Ops & Profitability

Burger King - 2172 - Zinfandel Drive; Rancho Cordova (CA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Incentive bonus plan

Job summary

Burger King - 2172 - Zinfandel Drive is seeking a Restaurant Manager to effectively operate the restaurant according to company standards. Responsibilities include maintaining sales levels, controlling costs, ensuring customer satisfaction, and developing employee performance. Candidates should possess a high school diploma (or GED), have previous restaurant experience, and be Serv Safe certified. Strong communication and leadership capabilities are essential. This position requires open availability and offers a competitive compensation package based on experience.

Qualifications

• Must possess strong customer service skills and handle complaints effectively.
• Ability to communicate clearly and present information concisely.
• Experience in cash handling and financial analysis.

Responsibilities

• Manage front counter to ensure quality service and product availability.
• Conduct training and meetings with team members.
• Analyze profit and loss statements to improve overall performance.

Skills

Customer service

Communication skills

Leadership

Cash control

Problem-solving

Staff training

Education

High School or GED

Serv Safe certification

Tools

Order processing systems

Basic computer skills

Job description

Burger King - 2172 - Zinfandel Drive is seeking a Restaurant Manager to effectively operate the restaurant according to company standards. Responsibilities include maintaining sales levels, controlling costs, ensuring customer satisfaction, and developing employee performance. Candidates should possess a high school diploma (or GED), have previous restaurant experience, and be Serv Safe certified. Strong communication and leadership capabilities are essential. This position requires open availability and offers a competitive compensation package based on experience.