Restaurant GM: Growth, Ops & Profitability

Burger King - 2495 - Alameda; California; On-site; USD 50,000 - 70,000; Full time

Job summary

Burger King - 2495 - Alameda is seeking a Restaurant Manager to profitably operate the restaurant while adhering to Burger King standards. The role involves training staff, managing costs, maintaining quality service, and ensuring compliance with health and safety regulations. Applicants should have a high school diploma or GED and be Serv Safe certified. Experience in the restaurant industry is preferred. This role offers opportunities for professional growth and development.

Qualifications

• Must be able to perform essential duties satisfactorily.
• Strong desire to make a positive image in people's lives.
• Experience in restaurant management is desirable.

Responsibilities

• Oversee front counter operations and employee training.
• Manage cash control and bank deposits.
• Ensure compliance with health and safety standards.

Skills

Communication skills

Leadership

Mathematical skills

Flexibility

Education

High School or GED; some college preferred

Serv Safe certification

Tools

Order processing systems

Basic computer skills

Job description

Burger King - 2495 - Alameda is seeking a Restaurant Manager to profitably operate the restaurant while adhering to Burger King standards. The role involves training staff, managing costs, maintaining quality service, and ensuring compliance with health and safety regulations. Applicants should have a high school diploma or GED and be Serv Safe certified. Experience in the restaurant industry is preferred. This role offers opportunities for professional growth and development.