Restaurant General Manager: Lead Profit & Guest Experience

Dhanani Group Inc; Texas; On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Scholarship Fund Program

Emergency fund

Discount program

Wellness program

Job summary

A leading Burger King franchise in Wisconsin is seeking a Restaurant General Manager (RGM) to oversee daily operations of a single restaurant. The ideal candidate will manage a team of 10-45 employees, ensuring guest satisfaction while driving sales and profitability. The position requires strong leadership, a high school diploma, and 1-2 years of restaurant management experience. We offer various perks, including scholarships and emergency funds for employees.

Qualifications

• High School Diploma or GED required; 2 years of college preferred.
• 1-2 years of restaurant management experience.
• Strong understanding of P&L interpretation to influence profitability.

Responsibilities

• Manage daily operations of a single restaurant with 10-45 employees.
• Oversee financial controls and operations within the restaurant.
• Lead the restaurant management team and ensure guest satisfaction.

Skills

Personable

Results-oriented

Team leadership

Time management

P&L interpretation

Education

High School Diploma or GED

2 years of college (preferred)

Job description

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