Restaurant General Manager — Lead Ops, Service & Growth

Wingstop; Gainesville (GA); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Free staff meals

Additional employee discounts

Flexible schedules

Internal career growth opportunities

Job summary

Wingstop Gainesville, GA is seeking an experienced General Manager to partner with the District Manager to oversee daily operations, deliver exceptional customer service, and lead both front- and back-of-house teams.

The ideal candidate will drive strong operational results, demonstrate restaurant leadership, and excel in staff development while maintaining a passion for growth and flavor.

Qualifications

• Restaurant leadership experience and a passion for growing the business.
• Restaurant experience required and manager food handler certification.

Responsibilities

• Oversee daily store operations with the District Manager.
• Recruit, train, schedule, and coach team members.
• Monitor performance, enforce policies, and drive customer service.
• Manage inventory, food preparation quality, and safety standards.
• Resolve customer issues with professionalism and courtesy.

Skills

Guest service

Calm demeanor

Lifelong learner

Performance metrics

Culture building

Multitasking

Labor management

Food safety

Flexible schedule

Job description

Wingstop Gainesville, GA is seeking an experienced General Manager to partner with the District Manager to oversee daily operations, deliver exceptional customer service, and lead both front- and back-of-house teams.

The ideal candidate will drive strong operational results, demonstrate restaurant leadership, and excel in staff development while maintaining a passion for growth and flavor.