Restaurant General Manager - Lead Fast-Paced Growth

Dhanani Group Inc

Corpus Christi (TX)

On-site

USD 55,000 - 75,000

Full time

14 days+
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Benefits offered by this job

The Scholarship Fund Program provides…
Burger King Emergency Fund
Discount program for glasses, hearing,
Provider finder/cost estimation tool
Wellness program
Pregnancy planning tool

Job summary

Burger King is hiring a Restaurant General Manager in Corpus Christi, TX. This role leads the restaurant management team, oversees daily operations, drives guest satisfaction, profitability, and employee retention, and reports to a District Manager.

The RGM must manage long or irregular shifts, ensure compliance, supervise Team Members and Assistant Managers, and coordinate with field ops and vendors to deliver top results.

Qualifications

  • High School Diploma or GED required; 2 years of college preferred.
  • Complete all internal certification programs
  • 1-2 years of restaurant management experience
  • Strong understanding of P&L interpretation and management to influence profitability
  • Ability to prioritize and organize own and others’ work and time to meet deadlines and objectives
  • Must be at least eighteen (18) years of age

Responsibilities

  • The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery of guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention).
  • The Restaurant General Manager (RGM) leads the restaurant management team and oversees the financial controls, operations, people development, guest service and BKC compliance within the restaurant across all shifts.
  • The Restaurant General Manager (RGM) should be able to work long and/or irregular shifts, including extra shifts, as needed, for the proper functioning of the restaurant.
  • This position is overseen by a District Manager (DM) and directly manages Team Members, Shift Coordinators and Assistant Managers.
  • This position interacts with restaurant team members, restaurant management, DM-s, customers, members of the field operations team and outside vendors.

Skills

Leadership
Team leadership
Customer focus
P&L management

Education

High School Diploma or GED
2 years college preferred

Job description

Burger King is hiring a Restaurant General Manager in Corpus Christi, TX. This role leads the restaurant management team, oversees daily operations, drives guest satisfaction, profitability, and employee retention, and reports to a District Manager.

The RGM must manage long or irregular shifts, ensure compliance, supervise Team Members and Assistant Managers, and coordinate with field ops and vendors to deliver top results.

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