Restaurant General Manager in Training

Ambrosia QSR; Vancouver (WA); On-site; USD 33,000 - 40,000; Full time

Benefits offered by this job

Medical insurance

401(k) and Roth

Vacation time

Flexible scheduling

Free meals

Job summary

Ambrosia QSR in Vancouver, WA seeks a General Manager to oversee all restaurant operations, guest service, and profitability. This full-time role requires open availability, leadership, and the ability to mentor the team to achieve targets.

You will lead training, ensure food safety compliance, manage schedules, and collaborate with the District Manager to drive performance, standards, and guest satisfaction across every shift.

Qualifications

• Authorized to work in the United States
• Minimum 2 years of hands-on restaurant management experience
• Serv Safe trained and certified where applicable
• Open availability including nights, weekends, and holidays

Responsibilities

• Oversee all restaurant operations, guest service, and profitability.
• Lead hiring, training, and development of staff and managers.
• Ensure food safety compliance and adherence to policies and local regulations.
• Manage labor costs, scheduling, and budgets to meet targets.
• Coordinate with District Manager and Ops teams on performance and standards.

Skills

Leadership

Communication

Team management

Guest service

Microsoft 365

POS System

Education

High school diploma

Serv Safe training

Tools

POS System

Microsoft 365

Job description

Ambrosia QSR in Vancouver, WA seeks a General Manager to oversee all restaurant operations, guest service, and profitability. This full-time role requires open availability, leadership, and the ability to mentor the team to achieve targets.

You will lead training, ensure food safety compliance, manage schedules, and collaborate with the District Manager to drive performance, standards, and guest satisfaction across every shift.