Restaurant General Manager — Guest Experience & Growth

Coma Coffee Roasters; New York (NY); On-site; USD 70,000 - 90,000; Full time

Job summary

Coma Coffee Roasters is seeking a seasoned General Manager to oversee daily operations at one of their elite restaurant clients in New York, NY. The ideal candidate will have at least 5 years of experience in a similar role, strong leadership skills, and a proven track record of managing successful restaurants.

The General Manager will ensure exceptional guest experiences, optimize performance through effective budgeting and staff management, and uphold health and safety regulations.

Qualifications

• Minimum 5 years of experience as a General Manager in an upscale or fine-dining setting.
• Strong leadership skills with the ability to motivate and inspire teams.
• Deep knowledge of restaurant management, operations, and financial performance.

Responsibilities

• Oversee all restaurant operations including front-of-house and back-of-house teams.
• Ensure exceptional guest experiences through high standards of service and hospitality.
• Manage budgets, financial reports, and staff schedules to optimize performance.

Skills

Leadership skills

Communication skills

Customer service

Problem-solving skills

Job description

Coma Coffee Roasters is seeking a seasoned General Manager to oversee daily operations at one of their elite restaurant clients in New York, NY. The ideal candidate will have at least 5 years of experience in a similar role, strong leadership skills, and a proven track record of managing successful restaurants.

The General Manager will ensure exceptional guest experiences, optimize performance through effective budgeting and staff management, and uphold health and safety regulations.