Restaurant Assistant Manager — Lead People & Service

Pizza Hut; Broken Bow (NE); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401k Plan

Paid vacation

Free meals

Uniforms provided

Paid training

Career growth

Team-focused culture

Job summary

Pizza Hut, a Staab Management franchise in Nebraska, is seeking an Assistant Manager to lead shifts and support daily restaurant operations. You’ll coach team members, uphold guest service and food quality, and help manage scheduling, inventory, and store performance.

Join a supportive, team-focused culture with opportunities for training, advancement, and a career path toward Restaurant Manager roles.

Qualifications

• Leadership or supervisory experience in a restaurant setting.
• Strong communication and team-building abilities.
• Customer-focused hospitality mindset and high energy.
• Ability to lead shifts, manage scheduling, and train staff.

Responsibilities

• Lead shifts and support daily restaurant operations.
• Coach, motivate, and develop team members.
• Ensure great guest service, food quality, and cleanliness standards.
• Assist with scheduling, labor management, and hitting sales goals.
• Help hire, train, and onboard new team members.
• Monitor inventory, food prep, and product quality.
• Maintain a clean, safe, and “inspection-ready” restaurant.
• Support marketing promotions and local store initiatives.

Skills

Leadership

Team-building

Customer service

Communication

Scheduling

Inventory management

Problem solving

Computer skills

Hospitality mindset

Tools

POS system

Job description

Pizza Hut, a Staab Management franchise in Nebraska, is seeking an Assistant Manager to lead shifts and support daily restaurant operations. You’ll coach team members, uphold guest service and food quality, and help manage scheduling, inventory, and store performance.

Join a supportive, team-focused culture with opportunities for training, advancement, and a career path toward Restaurant Manager roles.