Restaurant Assistant Manager: Lead People, Guest Experience

Pizza Hut; Crete (NE); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401k Plan

Paid vacation

Free meals

Discounted meals

Uniforms provided

Paid training and development

Career growth

Job summary

Staab Management’s Pizza Hut location is seeking an Assistant Manager to lead shifts, coach staff, and uphold guest satisfaction and product quality. The role emphasizes hands-on leadership, strong communication, and the ability to manage fast-paced operations in a restaurant setting.

Ideal candidates bring leadership experience, a positive attitude, and reliability, with availability for peak hours. This full-time position offers benefits and growth opportunities within the franchise.

Qualifications

• Must be 18+ years old.
• Eligible to work in the U.S.
• Leadership or supervisory experience (restaurant experience preferred).
• Strong communication and team-building skills.
• Positive, high-energy attitude with a hands-on leadership style.
• Ability to stay organized in a fast-paced environment.
• Ability to stand for long periods and lift up to 50 lbs.

Responsibilities

• Lead shifts and support daily restaurant operations.
• Coach, motivate, and develop team members.
• Ensure great guest service, food quality, and cleanliness standards.
• Assist with scheduling, labor management, and hitting sales goals.
• Help hire, train, and onboard new team members.
• Monitor inventory, food prep, and product quality.
• Maintain a clean, safe, and “inspection-ready” restaurant.
• Support marketing promotions and local store initiatives.

Skills

Leadership

Team-building

Customer service

Communication

Job description

Staab Management’s Pizza Hut location is seeking an Assistant Manager to lead shifts, coach staff, and uphold guest satisfaction and product quality. The role emphasizes hands-on leadership, strong communication, and the ability to manage fast-paced operations in a restaurant setting.

Ideal candidates bring leadership experience, a positive attitude, and reliability, with availability for peak hours. This full-time position offers benefits and growth opportunities within the franchise.