Restaurant Assistant Manager: Hospitality Leader & Growth

Capstone Group

Bloomington (IL)

On-site

USD 40,000 - 60,000

Full time

4 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Life insurance
Disability insurance
Vision insurance
401(k)
Team member discounts
Free meals
Paid vacation
Tuition reimbursement

Job summary

Capstone Restaurant Group in Bloomington, IL seeks an Assistant Manager to oversee shift operations, ensure quality food and exceptional hospitality, train team members and support the General Manager.

You will handle cash control, inventories, labor costs, safety and sanitation compliance, and staff development, while maintaining company standards and delivering top guest experiences. Competitive salary with benefits and opportunities for advancement.

Qualifications

  • Experience in restaurant leadership preferred.
  • Strong people management and guest service skills.

Responsibilities

  • Supervising team members and shift leaders to uphold quality, service, and cleanliness while managing profitability.
  • Coordinating staff training with team trainers.
  • Maintaining cooperative working relationships with management and team members.
  • Handling HR issues, including disciplinary write-ups.
  • Conducting weekly inventories.
  • Controlling payroll to meet labor cost standards.
  • Controlling inventory to meet GAP standards.
  • Supporting management in operational decisions.
  • Maintaining reports and records in line with company standards and state/federal regulations.
  • Performing other tasks as directed by management.

Skills

Leadership
Communication
Customer focus
Decision making
Conflict resolution
Organization
Teamwork
Problem solving
Initiative

Job description

Capstone Restaurant Group in Bloomington, IL seeks an Assistant Manager to oversee shift operations, ensure quality food and exceptional hospitality, train team members and support the General Manager.

You will handle cash control, inventories, labor costs, safety and sanitation compliance, and staff development, while maintaining company standards and delivering top guest experiences. Competitive salary with benefits and opportunities for advancement.

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