Pitmaster - Flexible Hours, Growth Path in BBQ

Jim 'N Nick's Community Bar-B-Q; Huntsville (AL); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Competitive pay

Flexible schedules

Discounted meals

Medical benefits

401(k)

Life insurance

Vacation

Life Assistance Program

Bar-B-Q Family Fund

Advancement opportunities

Job summary

Jim 'N Nick's Community Bar-B-Q in Huntsville, AL is seeking a hands-on pitmaster to own the pit and meat operation. You will run our smokers with skill, cut and portion to spec, and monitor quality of every smoked pound leaving your station.

This is a high-energy, independent role with early hours and competitive pay. You should have experience as a pitmaster, meat cutter, line cook, expediter, or prep cook, and take pride in craft, safety, and sanitation.

Qualifications

• Experience as a pitmaster, meat cutter, line cook, expediter, or prep cook is desired.
• Must be disciplined, consistent, and take pride in the craft.

Responsibilities

• Own the pit and meat operation: run our smokers with skill and consistency, cut and portion to spec, and monitor the quality of every pound of smoked meat that leaves your station.
• Manage inventory and food waste in the pit and meat area, follow process and procedure, and uphold safety and sanitation standards.

Skills

Pitmaster

Meat cutter

Line cook

Expediter

Prep cook

Job description

Jim 'N Nick's Community Bar-B-Q in Huntsville, AL is seeking a hands-on pitmaster to own the pit and meat operation. You will run our smokers with skill, cut and portion to spec, and monitor quality of every smoked pound leaving your station.

This is a high-energy, independent role with early hours and competitive pay. You should have experience as a pitmaster, meat cutter, line cook, expediter, or prep cook, and take pride in craft, safety, and sanitation.