Perishable Department Lead: Inventory, Freshness & Training

Dollar General

Nashville (TN)

On-site

USD 42,000 - 64,000

Full time

31 hours ago
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Job summary

Dollar General is seeking a Perishable Departments Manager to oversee Produce, Fresh Meat, Dairy, Bakery and related areas. You will manage inventory, ensure appealing merchandise presentation, and maintain a safe environment while guiding staff to meet company standards.

The role emphasizes training, adherence to food handling rules, and collaboration with Store Manager to ensure coverage and operational efficiency.

Qualifications

  • High school diploma or equivalent.
  • Two to three years of retail clerk experience.
  • Lead experience and/or grocery store experience preferred.
  • Attainment of required local and state food handling certifications, if applicable.

Responsibilities

  • Manage Perishable Departments including Produce, Fresh Meat, Packaged Meats, Dairy, Frozen Food, Bread, and Thaw and Sell Bakery products.
  • Maintain correct perishable stock levels based on store volume using available planning tools.
  • Train assigned associates in proper presentation, freshness, pricing and safe handling of perishable items.
  • Assist in scheduling coverage and ensure adequate staffing for store operations.
  • Record Perishable Markdowns and analyze causes to prevent recurrences.
  • Ensure sanitation standards and proper rotation of Perishable products.

Skills

Mathematical calculations
Cash handling
Cash register functions
Safety policies
Communication skills
Plan-o-gram interpretation
Food handling certifications
Staff training

Education

High school diploma or equivalent

Job description

Dollar General is seeking a Perishable Departments Manager to oversee Produce, Fresh Meat, Dairy, Bakery and related areas. You will manage inventory, ensure appealing merchandise presentation, and maintain a safe environment while guiding staff to meet company standards.

The role emphasizes training, adherence to food handling rules, and collaboration with Store Manager to ensure coverage and operational efficiency.

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