People-First Restaurant Manager | Lead Service & Culinary Excellence

Bonefish Grill; Town of Brookfield (WI); Presencial; USD 45 000 - 64 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical, dental, vision, and 401k

Resumo da oferta

Bonefish Grill is seeking a Restaurant Manager to oversee daily FOH/BOH operations at our location. You will lead staffing efforts, supervise frontline and back-of-house teams, and uphold high standards for guest experience and safety.

The role requires leadership, a track record in restaurant management, and flexibility with scheduling. We offer benefits and opportunities for career growth within the Bonefish Grill brand.

Qualificações

• Minimum 1 year of restaurant management experience.
• Must be able and willing to work a flexible schedule.
• Minimum age 21 years.

Responsabilidades

• Assist with staffing by scheduling, recruiting, interviewing, and hiring.
• Participate in the career growth of hourly team members.
• Implement security protocols to ensure employee and guest safety.
• Ensure compliance with operational, safety and sanitation standards and laws.
• Respond to guest comments and build loyalty while upholding service standards.
• Maintain knowledge of the full menu and preparation standards.
• Engage in community and market-related opportunities at the restaurant.

Conhecimentos

People management

Staffing

Leadership

Ferramentas

Microsoft Office

Descrição da oferta de emprego

Bonefish Grill is seeking a Restaurant Manager to oversee daily FOH/BOH operations at our location. You will lead staffing efforts, supervise frontline and back-of-house teams, and uphold high standards for guest experience and safety.

The role requires leadership, a track record in restaurant management, and flexibility with scheduling. We offer benefits and opportunities for career growth within the Bonefish Grill brand.