People-First Restaurant GM — Lead Growth & Team Impact

Taco Bell Corp.; New Orleans (LA); Presencial; USD 65.000 - 90.000; Jornada completa

Descripción de la vacante

Taco Bell Corp. is seeking a dynamic Restaurant General Manager to lead daily operations in a fast-paced environment. You will build a strong team, drive guest satisfaction, and ensure adherence to brand standards while managing costs and resources.

The role emphasizes hands-on leadership, coaching, and a focus on hospitality and operational excellence to deliver outstanding results and community impact.

Formación

• 2–4 years of leadership experience in a high-volume restaurant setting.
• Proven ability to develop and coach teams.
• Strong communication and decision-making skills.
• Commitment to hospitality, quality, and operational excellence.

Responsabilidades

• Lead restaurant operations and drive guest satisfaction.
• Recruit, train, and coach team members to deliver fast, friendly service.
• Ensure brand standards, food safety, and P&L awareness.
• Manage labor, inventory, and vendor relations with strategic insight.
• Inspire and develop future leaders while fostering a positive culture.

Conocimientos

Leadership

People development

Communication

Decision making

Educación

High School Diploma or GED

Descripción del empleo

Taco Bell Corp. is seeking a dynamic Restaurant General Manager to lead daily operations in a fast-paced environment. You will build a strong team, drive guest satisfaction, and ensure adherence to brand standards while managing costs and resources.

The role emphasizes hands-on leadership, coaching, and a focus on hospitality and operational excellence to deliver outstanding results and community impact.