Pastry Chef Instructor — In-Store Baking Classes

CSC Generation Enterprise; Costa Mesa (CA); Hybrid; USD 26,000 - 29,000; Part time

Job summary

Sur La Table in Costa Mesa, CA is seeking a Chef Instructor, Pastry to lead hands-on pastry classes and inspire customers with baking expertise. You will teach, guide and engage guests while promoting bakeware, mixers, and decorating tools.

The role requires 1-2 years of kitchen operations experience, a culinary degree preferred, and strong communication skills to deliver exceptional experiences and meet revenue goals.

Qualifications

• Excellent communication, problem-solving, and decision-making abilities.
• 1-2 years of kitchen operations experience is preferred.
• A degree in culinary arts is preferred; however, extensive culinary experience will be considered in lieu of formal education.

Responsibilities

• Represent Sur La Table’s brand by creating memorable, educational pastry experiences.
• Deliver in-store baking classes that drive enrollment and product sales.
• Explain advanced pastry techniques clearly and maintain high class quality and safety.

Skills

Communication

Problem-solving

Decision-making

Education

Culinary degree

Job description

Sur La Table in Costa Mesa, CA is seeking a Chef Instructor, Pastry to lead hands-on pastry classes and inspire customers with baking expertise. You will teach, guide and engage guests while promoting bakeware, mixers, and decorating tools.

The role requires 1-2 years of kitchen operations experience, a culinary degree preferred, and strong communication skills to deliver exceptional experiences and meet revenue goals.