Overnight Restaurant Manager - Flexible Hours & Growth

IHOP; Glen Burnie (MD); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Hours

Paid Training

Real Advancement Opportunities

Health Insurance

Simple (IRA)

Job summary

IHOP in Glen Burnie, MD is seeking an experienced Restaurant Manager to oversee day-to-day operations and lead a team to deliver top-tier guest experiences. You will drive profitability, supervise front- and back-of-house activities, and maintain IHOP’s high standards across service, quality, and safety.

The role requires commitment to flexible scheduling, including holidays, nights, and weekends, with opportunities for professional growth within a trusted brand that has served smiles since 1958.

Qualifications

• Flexible schedule and availability for nights, weekends, and holidays.

Responsibilities

• Executing financial, marketing, and guest service,
• Developing professional relationships with employees and franchisee organizations
• Managing the restaurant floor and ensuring guest satisfaction
• Handling guest complaints in a professional and timely manner
• Ensuring compliance with SOP in various areas
• Supervising recruitment, training, performance appraisals, and conflict resolution
• Completing required reports and paperwork accurately
• Maintaining personnel files and legal documents
• Available on holidays, nights, and weekends

Job description

IHOP in Glen Burnie, MD is seeking an experienced Restaurant Manager to oversee day-to-day operations and lead a team to deliver top-tier guest experiences. You will drive profitability, supervise front- and back-of-house activities, and maintain IHOP’s high standards across service, quality, and safety.

The role requires commitment to flexible scheduling, including holidays, nights, and weekends, with opportunities for professional growth within a trusted brand that has served smiles since 1958.