Multi-Unit Restaurant HVAC Tech - Preventive Maintenance Pro

Workstream; Warren (OH); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive salary

Company vehicle

Company Credit Card

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Company-Paid Life Insurance

401k Program with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in its restaurant locations.

The role offers a stable, growing team and the opportunity to support multiple brands under Charter Foods. The ideal candidate combines hands-on maintenance skills with the ability to work independently, lifting up to 50 lbs and climbing ladders as needed.

Qualifications

• Experience in HVAC/R, kitchen equipment, ice machines, and basic maintenance.
• Technical school graduate or degree required.
• Must be able to lift 50 lbs and climb ladders.

Skills

HVAC/R

Kitchen Equipment

Ice Machines

Basic Maintenance Skills

Basic computer skills

Education

Technical School Graduate or Degree

Job description

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in its restaurant locations.

The role offers a stable, growing team and the opportunity to support multiple brands under Charter Foods. The ideal candidate combines hands-on maintenance skills with the ability to work independently, lifting up to 50 lbs and climbing ladders as needed.