Multi-Unit Restaurant HVAC & Equipment Technician

Long John Silver's; Port Clinton (OH); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Company vehicle

Medical, Dental, and Vision Insurance

401k with company match

Paid vacations

Job summary

Charter Foods, Inc. seeks an experienced Facility Maintenance Technician to provide year-round preventative maintenance and repair of kitchen equipment and HVAC/R inside our restaurant locations.

The role includes working with refrigeration, walk-in coolers, and basic restaurant equipment while ensuring safety and efficiency across sites. Competitive pay with overtime possibilities and benefits such as a company vehicle, insurance options, 401k with match, and paid vacations are offered to

Qualifications

• Entry-level experience with maintenance (minimum 3 years).
• Minimum education: technical school graduate or degree.
• HVAC/R, kitchen equipment, ice machines, and basic maintenance skills; basic computer skills.

Responsibilities

• Perform preventative maintenance and repair of kitchen equipment and HVAC/R in restaurants.
• Operate and maintain ice machines and related equipment.
• Maintain safety and cleanliness of work areas.

Skills

HVAC/R

Kitchen equipment

Ice machines

Maintenance skills

Basic computer skills

Education

Technical school graduate or degree

Job description

Charter Foods, Inc. seeks an experienced Facility Maintenance Technician to provide year-round preventative maintenance and repair of kitchen equipment and HVAC/R inside our restaurant locations.

The role includes working with refrigeration, walk-in coolers, and basic restaurant equipment while ensuring safety and efficiency across sites. Competitive pay with overtime possibilities and benefits such as a company vehicle, insurance options, 401k with match, and paid vacations are offered to