Multi-Unit Restaurant HVAC & Kitchen Equipment Tech

Workstream; Akron (OH); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive salary

Company vehicle

Company Credit Card

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Company-Paid Life Insurance

401k Program with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to join our restaurant support team. You will perform preventive maintenance and repair of kitchen equipment and HVAC/R across our QSR locations, ensuring safety and reliability.

This role offers steady work and opportunities for overtime within a growing organization. For this position, entry-level credentials with a technical school diploma or degree are acceptable, and candidates should have basic computer skills

Qualifications

• HVAC/R, kitchen equipment, ice machines, and basic maintenance experience required.
• Basic computer skills required.

Responsibilities

• Provide year-round preventive maintenance and repair of kitchen equipment and HVAC/R.
• Support maintenance across restaurant locations and ensure equipment reliability.

Skills

3 years experience

HVAC/R

Kitchen equipment

Ice machines

Basic maintenance

Basic computer skills

Education

Technical school

Job description

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to join our restaurant support team. You will perform preventive maintenance and repair of kitchen equipment and HVAC/R across our QSR locations, ensuring safety and reliability.

This role offers steady work and opportunities for overtime within a growing organization. For this position, entry-level credentials with a technical school diploma or degree are acceptable, and candidates should have basic computer skills