Multi-Unit Restaurant HVAC & Kitchen Tech

Workstream; Altoona (PA); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Company vehicle

Company Credit Card

Medical/Dental/Vision Insurance

Disability Insurance

Company-Paid Life Insurance

401k Program with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurant locations.

This includes service on walk-in coolers/freezers, ice machines, and general kitchen systems across multiple brands in the portfolio. The role offers competitive pay with overtime possibilities and a benefits package including medical, dental, vision, disability, life insurance, a 401(k) with

Qualifications

• Experience: Entry Level 3 years.
• Minimum Education: Technical School Graduate or Degree.
• HVAC/R, Kitchen Equipment, Ice Machines, and Basic Maintenance Skills, Basic computer skills.
• Skills-Applications: Commercial; Light Commercial; Refrigeration (Walk in Coolers, Freezers); Restaurant Kitchen Equipment
• Skills-Physical: Must be able to lift 50 lbs. and able to climb ladders.

Job description

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurant locations.

This includes service on walk-in coolers/freezers, ice machines, and general kitchen systems across multiple brands in the portfolio. The role offers competitive pay with overtime possibilities and a benefits package including medical, dental, vision, disability, life insurance, a 401(k) with