Michelin-Standard Executive Sous Chef – 5 Nights/Week

Private Listing; Culver City (CA); On-site; USD 94,500 - 115,500; Full time

Benefits offered by this job

Performance-based bonuses

Comprehensive benefits package

Work only 5 nights a week

Job summary

Itlearn360, located in Culver City, CA, is seeking an Executive Sous Chef to lead dinner services at our Michelin guide restaurant. The role requires overseeing all evening food production, managing kitchen staff, and ensuring every dish meets Michelin-star standards. Candidates should have proven experience in a high-volume, upscale setting with strong leadership skills. The position offers a starting salary of up to $105k, a comprehensive benefits package, and the opportunity to work with one of LA's top chefs. This is a unique chance to advance your culinary career in a prestigious environment.

Qualifications

• Prior experience in a Michelin recognized restaurant is a huge plus.
• Proven experience in a high-volume, upscale kitchen.
• Ability to thrive in a fast-paced environment.

Responsibilities

• Oversee PM food production and manage kitchen staff.
• Ensure high-quality standards for every dish.
• Maintain a clean and organized kitchen environment.

Skills

Leadership and communication skills

Quality and consistency focus

Team management

Knowledge of food safety standards

Job description

Itlearn360, located in Culver City, CA, is seeking an Executive Sous Chef to lead dinner services at our Michelin guide restaurant. The role requires overseeing all evening food production, managing kitchen staff, and ensuring every dish meets Michelin-star standards. Candidates should have proven experience in a high-volume, upscale setting with strong leadership skills. The position offers a starting salary of up to $105k, a comprehensive benefits package, and the opportunity to work with one of LA's top chefs. This is a unique chance to advance your culinary career in a prestigious environment.