Executive Sous Chef: Culinary Innovation & Ops Leader

J-1 Connect Inc.; Culver City (CA); On-site; USD 76,500 - 93,500; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Paid Time Off

Dining Discounts

Wellness Program

Job summary

A leading hospitality company in Culver City is seeking a qualified candidate with 2+ years of experience in the hospitality sector. The role offers a competitive salary of $85,000, along with health, dental, and vision insurance, paid time off, and dining discounts. Ideal candidates will possess excellent communication and organizational skills, be knowledgeable in industry regulations, and have the flexibility to work varying hours.

Qualifications

• 2+ years of relevant working experience in the hospitality and restaurant sector.
• Knowledgeable in industry regulations, safety standards, and compliance requirements.
• Flexibility with working hours: days, nights, weekends, and holidays.

Skills

Communication skills

Organizational skills

Process improvement

Education

High school diploma or equivalent

Bachelor’s degree

Job description

A leading hospitality company in Culver City is seeking a qualified candidate with 2+ years of experience in the hospitality sector. The role offers a competitive salary of $85,000, along with health, dental, and vision insurance, paid time off, and dining discounts. Ideal candidates will possess excellent communication and organizational skills, be knowledgeable in industry regulations, and have the flexibility to work varying hours.