MEAT/WRAPPER

Kroger in; Mount Vernon (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading grocery store chain as a Meat Wrapper, where you'll prepare and display meat items while providing excellent customer service. Enjoy comprehensive benefits and opportunities for growth in a supportive environment.

Benefits

Healthcare Coverage

Flexible Scheduling

Tuition Reimbursement

Employee Assistance Program

Discounts on Purchases

Qualifications

• Effective written and oral communication skills.
• Ability to operate power equipment and tools.

Responsibilities

• Preparing and displaying merchandise neatly and efficiently.
• Providing excellent customer and team member relations.
• Maintaining a clean and orderly work environment.

Skills

Communication

Teamwork

Customer Service

Tools

Power Equipment

Job description

MEAT/WRAPPER (Finance)

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide excellent customer service. Demonstrate the company's leadership behaviors and core values of respect, honesty, integrity, diversity, inclusion, and safety.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we take pride in bringing diverse teams together with a passion for food and people, united by our purpose: To Feed the Human Spirit.

We value people and strive to provide the ingredients for your success at work and in life. We support your growth and development, offering opportunities for those caring, purpose-driven, and eager to learn. Your potential is unlimited here.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today and become part of our Kroger family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your well-being, including physical, emotional, financial, and more. We help you thrive with access to:

• Extensive healthcare coverage, including medical, dental, vision, and prescriptions, through company or collective bargaining plans.
• Flexible scheduling in full- and part-time roles with paid time off, holiday, and sick pay based on eligibility and tenure.
• Emotional and financial support via free counseling through our Employee Assistance Program and confidential financial tools with Goldman Sachs Ayco.
• Discounts on purchases, including food, travel, technology, and more.
• Up to $21,000 in tuition reimbursement over your career through our Continuing Education program.
• Opportunities for growth through industry-leading training programs and diverse career pathways.

For more details on benefits and eligibility, please visit our Benefits Page.

Minimum requirements:

• Willing and available to work weekends and holidays as needed.
• Effective written and oral communication skills.
• Ability to read shelf tags, signs, and product labels.
• Qualified to operate power equipment and tools (automatic wrapper, slicer, grinder, power saw, jack, etc.).
• Work safely with chemical cleaning solutions.
• Ability to work as part of a team in a fast-paced environment and assist all department members.
• Handle stressful situations tactfully and calmly, leaving positive impressions on customers and colleagues.

Preferred qualifications:

• Experience in meat work or food preparation.
• Dependability and integrity reflected in past work records.
• Knowledge of applicable laws and regulations related to employment practices, OSHA, and food handling.

Responsibilities include:

• Preparing and displaying merchandise neatly and efficiently.
• Monitoring product quality, freshness, safety, and proper rotation.
• Keeping sales areas, backrooms, and coolers clean and organized.
• Maintaining carts, tools, and supplies in designated areas.
• Managing inventory levels and freshness in display cases, unloading trucks, and preparing merchandise for sale.
• Providing excellent customer and team member relations.
• Washing and sanitizing equipment per company and health department policies.
• Creating a clean, friendly impression on customers.
• Communicating effectively with customers and team members.
• Promptly and cheerfully serving customers, greeting them, and assisting with product location.
• Following all relevant laws, policies, and procedures related to meat handling, safety, and sanitation.
• Maintaining a clean and orderly work environment and equipment.
• Performing any additional duties as assigned.

Salary Range: $16.00 - $17.50 per hour.