Meat Department Supervisor

Houchens Food Group

Morristown (AZ)

On-site

USD 42,000 - 64,000

Full time

5 days ago
Be an early applicant
Application generator

A complete application in a minute — tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Houchens Food Group in Morristown, AZ seeks a Meat Manager to supervise the meat department, manage inventories, and ensure quality customer service. You will train staff, maintain records, and work with store leadership to meet profitability goals.

The role requires leadership, organization, and a focus on sanitation and safety. Shift flexibility includes nights and weekends as needed.

Qualifications

  • High School graduate or GED.
  • No prior experience required.
  • Basic math calculations and attention to detail.
  • Able to lift and move meat and related equipment (up to 50 lbs).
  • Willing to work nights and weekends.

Responsibilities

  • Supervise workers in the meat department.
  • Maintain meat department paperwork and records.
  • Provide friendly, courteous service and resolve customer complaints.
  • Train workers in meat prep, sanitation, and safety procedures.
  • Inspect supplies, equipment, and work areas for efficiency and standards.
  • Maintain inventory and control shrink.
  • Record hours and sign time tickets.
  • Develop department objectives, budgets, policies, and procedures.
  • Ensure proper temperatures in meat cases and rotate stock.
  • Identify and address operational issues to reduce waste and theft.

Skills

Accountability
Adaptability
Autonomy
Communication
Detail Oriented
Energetic
Enthusiastic
Friendly
Motivation
Organized
Patience
Presentation Skills
Reliability
Self-Motivated
Time Management
Working Under Pressure

Education

High School Graduate or GED

Tools

Basic computer skills

Job description

Houchens Food Group in Morristown, AZ seeks a Meat Manager to supervise the meat department, manage inventories, and ensure quality customer service. You will train staff, maintain records, and work with store leadership to meet profitability goals.

The role requires leadership, organization, and a focus on sanitation and safety. Shift flexibility includes nights and weekends as needed.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Meat Department Supervisor
Meat Department Supervisor

Houchens-Food-Group,-Inc. • Morristown (TN)

On-site
USD 40,000 - 60,000
Meat Department Supervisor
Meat Department Supervisor

Houchens Food Group • Jefferson City (TN)

On-site
USD 52,000 - 76,000
Meat Department Supervisor
Meat Department Supervisor

Houchens Food Group • Scottsboro (AL)

On-site
USD 38,000 - 52,000
Meat Department Operations Leader
Meat Department Operations Leader

Houchens-Food-Group-Inc • Knoxville (TN)

On-site
USD 52,000 - 75,000
Meat Department Lead & Operations Manager
Meat Department Lead & Operations Manager

Houchens-Food-Group-Inc • Guntersville (AL)

On-site
USD 42,000 - 62,000
Meat Department Lead — Inventory, Service & Profit
Meat Department Lead — Inventory, Service & Profit

Houchens-Food-Group,-Inc. • Barbourville (KY)

On-site
USD 40,000 - 60,000
Meat Department Supervisor
Meat Department Supervisor

Houchens-Food-Group,-Inc. • Russell Springs (KY)

On-site
USD 45,000 - 65,000
Meat Dept Lead: Inventory, Profitability & Service
Meat Dept Lead: Inventory, Profitability & Service

Houchens Food Group • Russell Springs (KS)

On-site
USD 38,000 - 55,000
Meat Department Supervisor & Profitability Lead
Meat Department Supervisor & Profitability Lead

Houchens Food Group • Mount Vernon (IN)

On-site
USD 42,000 - 64,000
Flexible Meat Cutter - Path to Meat Manager
Flexible Meat Cutter - Path to Meat Manager

Houchens Food Group • Bowling Green (KY)

On-site
USD 28,000 - 42,000